LUNCH
TUESDAY — FRIDAY 11AM — 4PM
BRUNCHY BITES
4
XUIXO
fried Catalan pastry, lemon custard, cinnamon sugar
4
18
FRENCH TOAST STICKS
house made fluff, chocolate sauce, crushed graham crackers
18
15
AVOCADO TOAST
Benchmark sourdough, herbs de Provence, sea salt, olive oil
15
1 EGG 3.5
20
CACIO E PEPE
scrambled eggs, garlicky toast, breakfast sausage, arugula salad, parmigiano, black pepper
20
11
GRAND PRIX
build your own dream breakfast ! two eggs any style, Benchmark bread
ADD BACON +5 ADD SAUSAGE +6 ADD ROASTED BABY POTATOES +8 ADD MARINATED GREENS +8
ADD BACON +5 ADD SAUSAGE +6 ADD ROASTED BABY POTATOES +8 ADD MARINATED GREENS +8
11
STARTERS
EAST COAST OYSTERS (GF/DF)
cucumber mignonette, horseradish
1/2 DOZEN 24 | 1 DOZEN 48
1/2 DOZEN 24 | 1 DOZEN 48
28
TUNA TARTARE TOAST
diced sashimi grade tuna, sesame mayo, Calabrian chili, scallion, olive oil, toasted sourdough
GF AVAILABLE
GF AVAILABLE
28
16
FRENCH ONION SOUP
classic French onion soup, gruyere, crostini
16
18
CHICKEN PARM MEATBALLS (GF)
ground chicken, pomodoro, aged mozzarella, buttery panko
18
19
PIRI PIRI CHICKEN WINGS (GF)
grilled wings, house piri piri spice blend, creamy garlic yogurt
19
18
CRISPY BRUSSELS SPROUTS (V)
honeyed hoisin, toasted garlic, scallion
18
26
FRIED CALAMARI
fresh cut and lightly flour dredged, spicy marinara, lemon
26
17
PIEROGI (V)
handmade, potato and cheddar filled sour cream and sautéed onion
17
SANDWICHES
SERVED WITH CHIPS OR LOCAL GREENS.
FRIES +5
22
BURGER
8 oz. Mabel blend, pickles, aged cheddar, dijon aioli, brioche bun + ADD BACON 4
22
$19
TURKEY ABL
turkey, avocado, bacon, lettuce, mayo, house made focaccia
$19
$22
CRISPY CHICKEN WRAP
Bell and Evan's chicken tenders, gem lettuce, Castelvetrano olives, caesar Parmigiano
$22
$18
SPICY TUNA MELT
house olive oil, poached tuna, Calabrian chili, red onion, capers, garlic aioli, provolone, arugula, toastty ciabatta
$18
$20
OYSTER MUSHROOMPARM SANDWICH
breaded oyster mushrooms, pomodoro, basil, mozzarella, garlic bread VEGAN AVAILABLE
$20
SALADS.
half 12 | full 16
CAESAR SALAD
Romaine hearts, shaved Brussels sprouts, Parmesan, house made bread crumbs
half 12 | full 16
half 14 | full 18
GREEN MACHINE (GF/V+)
charred broccoli, marinated greens, lentils, pepitas, avocado
half 14 | full 18
half 14 | full 18
CITRUS SALAD(GF/DF/V+)
grapefruit, orange, mandarin, Castelvetrano olives, crushed pistachio, shallot, sherry vinegar, olive oi
half 14 | full 18
half 14 | full 18
SEASON'S EATINGS (GF/DF/V+)
arugula, radicchio, pear, candied pecan, candies pecan, Champagne vinaigrette
half 14 | full 18
half 16 | full 24
WINTER COBB (GF)
chopped Romaine lettuce, bacon lardons, poached chicken, avocado, artichokes hearts, red peppers, red onion, crumbled blue cheese, gribiche
half 16 | full 24
19
CHICKEN SALAD
poached chicken, cranberry, toasted pignoli, aioli, celery, parsley with local greens
SALAD(GF) OR WRAP
SALAD(GF) OR WRAP
19
SIDES / ADD ONS
$8
HAND CUT FRIES (V+)
$8
$8
ROASTED BABY POTATOES (V+)
$8
$5
BACON
$5
$6
SAUSAGE
$6
$4
SOURDOUGH
$4
$6
SIDE SALAD (GF/V+)
$6
$7
MARINATED GREENS (GF/V+)
$7
$12
CHICKEN TENDERS
$12
$14
B+E GRILLED CHICKEN (GF/DF)
$14
$8
BURRATA
$8
$12
CHICKEN TENDERS
$12
$22
SALMON 6oz.
$22
101 CRAWFORDS CORNER RD
HOLMDEL, NJ 07733
LUNCH
TUES — FRI
11AM — 4PM
DINNER
TUES — SAT
5PM — 10PM
BRUNCH
SATURDAY
11AM — 4PM
